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KMID : 0366119890170060533
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Korean Journal of Applied Microbiology & Bioengineering
1989 Volume.17 No. 6 p.533 ~ p.538
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Interaction between Lactobacillus acidophilus and Saccharomyces uvarum on Utilization of Galacto-oligosaccharides in Soymilk
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Jang Yeon-Soo
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Abstract
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KEYWORD
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Mixed culture, soymilk, lactic acid
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FullTexts / Linksout information
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Listed journal information
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